Sunday, February 20, 2011

waffles

i cannot cook much right now without enlisting my crockpot, but this evening i pulled out the waffle iron and whipped up some oatmeal goodness. the recipe is my own creation...

erin's oatmeal waffles

6 C quick oats
1 C wheat flour (white or gluten-free mix will work as well)
1/4 C brown sugar (or you can add agave syrup or other liquid sweetner to the wet ingredients)
2 t baking soda
1 t kosher salt

whisk together dry ingredients. then add:

2 C plain yogurt
4 C milk
6 eggs
1 T vanilla

stir together, then mix in 1 1/2 sticks of butter, melted.

allow the batter to rest while the waffle iron heats up...the oats will soak up some of the liquid. makes about 32 6" waffles (16 batches through my small belgian waffler).


this recipe is also wonderful for pancakes...you just have to add a bit more milk.

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